EVS XT-3 Instrukcja Użytkownika Pobierz pdf (Strona 73)

XT3 Series DISK RECORDER - Version 10.05 - Hardware Technical Reference Manual

Issue

10.05.D

EVS Broadcast Equipment SA – July 2011

3.2.2 CHANNEL ASSIGNMENT

2-ch XT3 Server

Lower Codec (SLOT 2)

4-ch XT3 Server

Upper Codec (SLOT 3)

Lower Codec (SLOT 2)

1 2 ... 68 69 70 71 72 73 74 75 76 77 78 ... 85 86

Technical Reference 1
Hardware 1
COPYRIGHT 3
DISCLAIMER 3
IMPROVEMENT REQUESTS 3
USER MANUALS ON EVS WEBSITE 3
REGIONAL CONTACTS 3
Table of Contents 5
1. Overview 9
1.2 XT3 PROXY SERVER 10
1.3 UNPACKING 10
1.4 DIMENSIONS 10
Dimensions 11
10.05.D 12
RACK MOUNT 4U 13
1.4.2 SAS-HDX 15
1.4.3 REMOTE CONTROL PANEL 16
1.5 INSTALLATION 17
CONDITIONS 17
1.6.2 EMC STANDARDS 18
1.6.3 EMC WARNING 19
1.6.4 CE MARKING 19
1.6.5 POWER SUPPLY 20
LECTRIC SPECIFICATIONS 21
1.8.2 VIDEO SPECIFICATIONS 22
1.8.3 AUDIO SPECIFICATIONS 22
AUDIO PROCESSING 23
SUPPORTED CODECS 23
DISK STORAGE 25
CONFIGURATION – 50HZ 26
CONFIGURATION – 59.94HZ 28
UPPORTED SMPTE STANDARDS 30
AXIMUM BITRATE VALUES 30
INTRODUCTION 31
PRODUCTS 31
Motion 3x”) 33
DNXHD® and Apple ProRes 422 35
1.8.9 RAID LEVEL: 3 36
1.8.10 INTERPOLATION 36
2-LINE INTERPOLATOR 37
4-LINE INTERPOLATOR 37
2. Cabling 38
2.1.3 CONFIGURATIONS ON XT3 41
2.2 GPI IN CONNECTIONS 44
2.3 GPI OUT SETTINGS 45
HARDWARE SPECIFICATION 46
2.5 RS422 CONNECTOR 47
2.6 AUDIO CONFIGURATIONS 48
SERVERS ON XNET 49
2.7.4 STARTING XNET 53
2.8 GIGABIT NETWORK 55
2.8.2 BACKUP OF CLIPS 56
2.8.3 RESTORE OF CLIPS 57
2.8.4 IMPORTANT RULES 58
2.8.5 SWITCHES 58
COMPARISON 59
ADDITIONAL INFORMATION 59
3. Hardware Description 61
DESCRIPTION 62
BLOCK DIAGRAM 63
LEFT TO RIGHT) 64
MODULES 65
3D AND 1080P DUAL LINK 69
Connector Assignments 71
3.2.2 CHANNEL ASSIGNMENT 73
6-ch XT3 Server 74
3.3 AUDIO CODEC BOARD 75
3.4 RAID CONTROLLER BOARDS 76
CONNECTORS 77
GIGABIT CONNECTORS 77
• No internal storage 78
LEDS ON INTERNAL ARRAY 79
LEDS ON EXTERNAL ARRAY 80
DISK INSERTION AND REMOVAL 81
3.5 MTPC BOARD 82
3.5.2 A2/A4 BOARD 83
LED INFORMATION 84
BOARD CONFIGURATION 84
+32 4 361 7000 86
+1 973 575 7811 86
+852 2914 2501 86

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