EVS XT2+ Instrukcja Użytkownika Pobierz pdf (Strona 12)

Issue

10.05.A

XT2+ Series DISK RECORDER – Version 10.05 - Hardware Technical Reference

EVS Broadcast Equipment SA – July 2011

1.4.2 SAS-HDX

The following drawings provide the various dimensions, in mm, of the SAS-HDX

external array.

For more information on the SAS-HDX, refer to section 3.4.3 “External RAID Array

SAS-HDX for XT2+ Server”, on page 72.

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 86 87

Technical Reference 1
Hardware 1
COPYRIGHT 3
DISCLAIMER 3
IMPROVEMENT REQUESTS 3
USER MANUALS ON EVS WEBSITE 3
REGIONAL CONTACTS 3
Table of Contents 5
What’s New? 8
1. Overview 9
1.2 XT2+ PROXY SERVER 10
1.3 UNPACKING 10
1.4 DIMENSIONS 10
10.05.A 11
1.4.2 SAS-HDX 12
1.4.3 REMOTE CONTROL PANEL 13
CONDITIONS 14
1.5 INSTALLATION 14
1.6.2 EMC STANDARDS 15
1.6.3 EMC WARNING 16
1.6.4 CE MARKING 16
1.6.5 POWER SUPPLY 17
1.8.1 VIDEO 18
1.8.2 AUDIO 19
UPPORTED SMPTE STANDARDS 26
AXIMUM BITRATE VALUES 26
INTRODUCTION 27
PRODUCTS 27
Motion 3x”) 29
DNXHD® and Apple ProRes 422 31
1.8.8 RAID LEVEL: 3 32
1.8.9 INTERPOLATION 32
2-LINE INTERPOLATOR 33
4-LINE INTERPOLATOR 33
2. Cabling 34
2.1.2 XT2 WITH V3X BOARD 35
2.2 GPI IN CONNECTIONS 36
2.3 GPI OUT SETTINGS 37
HARDWARE SPECIFICATION 38
2.5 RS422 CONNECTOR 39
2.6 AUDIO CONFIGURATIONS 40
SERVERS ON XNET 41
2.7.4 STARTING XNET 45
2.8 GIGABIT NETWORK 47
2.8.2 BACKUP OF CLIPS 48
2.8.3 RESTORE OF CLIPS 49
2.8.4 IMPORTANT RULES 50
2.8.5 SWITCHES 50
COMPARISON 51
ADDITIONAL INFORMATION 51
3. Hardware Description 53
3.2.1 COHX BOARDS 54
BLOCK DIAGRAM 55
DESCRIPTION 60
LEFT TO RIGHT) 62
MODULES 63
3D AND 1080P DUAL LINK 67
Connector Assignments 69
3.2.3 CHANNEL ASSIGNMENT 71
6-ch XT2+ Server 72
3.3 AUDIO CODEC BOARD 73
3.4 RAID CONTROLLER BOARDS 74
CONNECTORS 76
GIGABIT CONNECTORS 76
• No internal storage 77
LEDS ON INTERNAL ARRAY 79
LEDS ON EXTERNAL ARRAY 80
DISK INSERTION AND REMOVAL 81
3.5 MTPC BOARD 82
3.5.2 A2/A4 BOARD 83
LED INFORMATION 84
BOARD CONFIGURATION 84
EMORY HOLE ACTIVATION 85
+32 4 361 7000 87
+1 973 575 7811 87
+852 2914 2501 87

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